Black cherry and ripe berry aromas and flavors are nicely framed by smooth, polished tannins. Warm vanilla and spice open up across the smooth, generous finish.


Columbia Valley

41.5% Cabernet Franc
39.5 % Cabernet Sauvignon
10.6% Syrah
6% Pinot Noir
2.2% Merlot


pH: 3.6
TA: 0.64
ALC: 13.4%

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